Baobab is the fruit of Africa’s ‘Tree of Life’. It is the only fruit in the world that dries naturally on the branch. Our homegrown baobab comes with all of its health benefits. This is the healthiest probiotic your bacterias will ever eat. It is rich in Vitamin C, Potassium, Calcium, Magnesium, Iron, and lot of proteins.
Widely used for multiple uses: toothache, difficult digestion, hepatitis, abscess, stomatitis, conjunctivitis, gingivitis, asthma, hemorrhage, diarrhea, dermatosis Bark decoction: against fever, as an eye bath, to treat wounds Leaf (rich in vitamins): powder for asthma, infusion for diarrhea. Sap: apply on cavities Fruit (pulp): in case of diarrhea; in herbal tea for fever Pounded seeds: as a decoction in case of diarrhea, as a paste on wounds
Directions: Mix 3 tablespoons in an 12oz glass of warm water and enjoy, or add 3 tablespoons in your smoothies and nourish yourself.
This African fruit is going to satisfy you in a way that nothing else would as a superfruit. We use it to speed the recovery from a burn, we drink it to reduce fatigue, in many cases, we incorporate it in our traditional weight management program.
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